Bulles d’excellence

Brut Rosé

A CELEBRATION OF FRESHNESS

Behind its radiant color, Cuvée Brut Rosé reveals an equally exuberant personality, driven by the freshness of the fruit.

A distinctive personality, expressing the powerful aromas of Cabernet Franc grapes grown on the celebrated clay-limestone soils of Montreuil Bellay and Puy Notre-Dame, which makes up over 60% of the blend. Pinot Noir adds a touch of bold energy, its profile perfectly balancing the richness of the base grape. The wine’s gourmet notes mature gracefully on laths for 18 months, before a moderate dosage of between 10 and 12 g/l.

Technical specifications

65% Cabernet Franc minimum and Pinot Noir
The celebrated terroirs of Montreuil Bellay and Puy de Notre-Dame (Cabernet Franc)
18 months ageing on laths (compared with a minimum of 12 months for the Crémant de Loire appellation and 15 months for champagne)
Dosage between 10 and 12g/L

Eye

A pale pink colour with discreet copper highlights.

Nose

Delightful accents of vine peach with an airy elegance.

The palace

Fresh, full-bodied and fruity mouthfeel with a long finish.

In agreement

Served at between 8 and 10°C, this cuvée adds a touch of originality to appetizers or a meal. Its delicate, refreshing bubbles and unique fruitiness make it perfect paired with salmon ceviche with raspberries as a starter or strawberry tiramisu for dessert.