Bulles d’excellence
Brut Réserve
THE ESSENCE OF
THE
LANGLOIS STYLE
YEAR AFTER YEAR, THE BRUT RÉSERVE CUVÉE RECREATES, WITH CONSISTENCY AND PRECISION, THE ESSENCE OF THE LANGLOIS SIGNATURE: FRESHNESS, ELEGANCE AND COMPLEXITY.
It owes its distinctive character to the Chenin Blanc grape, which comprises over 50% of the blend. Chardonnay and Cabernet Franc underscore the wine’s noble structure, balanced by subtle complexities. After meticulous parcel vinification, the four Langlois terroirs are combined in a balanced blend of aromas, reflecting the vineyard’s harmoniously diverse character. A moderate dosage of between 8 and 10 g/l completes the cuvée after ageing on its lees for a minimum of 24 months in the tranquillity of the Maison’s cellars.
Technical specifications
- 58% minimum Chenin Blanc
- 10% reserve wine
- 24 months ageing on laths (compared with a minimum of 12 months for the Crémant de Loire appellation and 15 months for champagne)
- Dosage between 8 and 10g/L
Eye
A light golden colour with fine, elegant bubbles.
Nose
Pleasant aromas of white flowers (linden blossom and hawthorn).
The palace
Delicate mouthfeel with an intense freshness.
In agreement
Served between 8 and 10°C, the lively personality of this wine shines with appetizers and paired with simple, elegant hors d'oeuvres.
Custody council
Cellars for 3 to 5 years at a constant temperature.
Sparkling Wines
Crémant de loire
Crémant de loire
